SEE YOU IN...
0 DAYS 0 HRS 0 MINS 0 SECS
ICCA – Chef Instructor – Hot & Cold Kitchens
Michelle is a dynamic and energetic Chef with around 20 years of experience in Culinary, working in hotels and stand-alone restaurants, including the world-renowned 3 Michelin Starred Chef Marco Pierre White’s restaurant and within the aviation sector. She is an expert in her craft and fundamentally thorough and innovatively sound with several cuisines.
Centre Director – ICCA Abu Dhabi
Francisco Araya’s long and eventful career showcases his international hospitality expertise and vocational education, including a period spent as Director of the Culinary Arts program at IP Duoc UC Valparaiso and a Leadership Diploma from Universidad Adolfo Ibanez. Passionate about crafting gourmet culinary delights and training the next generation of Chefs, this Honduras-born award-winning Chef is currently serving as the Centre Director of ICCA Abu Dhabi.
ICCA – Chef Instructor – Hot & Cold Kitchen
With over 18 years of expertise in the hospitality industry, Chef Durgesh has ample experience in managing and anticipating customers’ unanticipated needs and concerns. During his stint in the industry, he discovered an interest in gastronomy, prompting him to change his career path from food & beverage to culinary. Today, he is looking forward to teaching and inspiring young chefs while also sharing his enthusiasm and passion for the culinary arts with them.
ICCA – Chef Instructor – Hot & Cold Kitchen
Chef Bilal has two main passions: preparing gastronomic meals using the freshest, locally sourced ingredients and teaching aspiring chefs. A seasoned culinary challenge participant, he was also among the Top Chef Arab 2021 semifinalists. Chef Bilal has solid industry experience, having worked in luxurious and renowned hotels and restaurants in Europe and North Africa. He is also proficient in food styling and has worked as a consultant for numerous Food TV shows.
ICCA – Chef Instructor – Hot & Cold Kitchen and Baking & Patisserie
Chef Adetoyosi Odufuye, a culinary expert with more than six years of experience as a Chef Instructor in the UAE, possesses extensive knowledge in cookery, pastry, and sugar craft. Additionally, she boasts considerable expertise in menu development. Driven by a passion for sharing her culinary experience, Chef Toyo has chosen the path of an instructor as her primary career, dedicated to imparting knowledge and skills to others.
